Beef and Pepper Rice Skillet
Beef And Pepper Rice Skillet is an moderately easy dinner. Made with 1 1/2 lb. round steak, cut in thin strips or 1 to 1 1/2 lb. ground beef, 2 tbsp. cooking oil, 1 c. sliced onion, 1 c. rice (not minute) and can of beef broth, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown meat in oil; add onion, rice, beef broth, water and soy sauce.
Bring to boil; reduce heat.
Cover and cook low, until liquid is absorbed (about 25 minutes).
Add green pepper and pimento.
Heat through.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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