Barbecued Pork
Barbecued Pork is an moderately easy dinner. Made with 1 (5 to 6 lb.) boston butt, salt, 1 tsp. chili sauce, 1 tsp. celery seed and 1 c. catsup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pork in lightly salted water over low heat 2 to 2 1/2 hours.
Drain, reserving 1 cup broth.
Cut pork into thin slices and place in a large shallow baking pan.
Combine salt, reserved broth and remaining ingredients.
Mix well and pour over pork slices.
Bake at 325Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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