Barbecued Chicken Pizza
Barbecued Chicken Pizza is an moderately easy dinner. Made with 2 c. shredded cooked chicken breast, 1/3 c. barbecue sauce, 1 (10 oz.) prebaked thin crust italian bread shell (12), 3 italian plum tomatoes, sliced and 4 oz. (1 c.) shredded monterey jack or mozzarella cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 450°. In a small bowl, combine chicken and barbecue sauce; mix well.
Place bread shell on ungreased pizza pan.
Spread chicken mixture over shell.
Arrange tomatoes over chicken.
Sprinkle with cheese and dried basil.
Bake at 450° for 10 minutes or until cheese is melted and bread shell is browned.
If you would like, sprinkle with cilantro.
🍷 Perfect Pairings
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