Barbecued Brisket
Barbecued Brisket is an moderately easy dinner. Made with 3 to 4 lb. brisket, 2 tbsp. liquid smoke, 1 tsp. garlic powder, 2 tsp. celery seed and 1 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place brisket on foil in a large baking pan.
Mix first 5 ingredients together and spoon over both sides of brisket.
Wrap in the foil and marinate overnight.
Sprinkle salt and spoon barbecue sauce over meat in the morning.
Wrap in foil and bake 4 1/2 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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