Banana Tea Loaf
Banana Tea Loaf is an moderately easy dinner. Made with 1 1/3 c. flour, 3/4 tsp. baking soda, 1 1/4 tsp. cream of tartar, 1/2 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In mixing bowl, combine flour, baking soda, cream of tartar and salt.
Set aside.
Into blender put remaining ingredients. Cover.
Press high button; blend about 20 seconds.
Pour over dry ingredients and mix just until all flour is moistened.
Turn into greased 8 x 4-inch loaf pan.
Bake in preheated 350Β° oven for 45 to 50 minutes.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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