Banana Pecan Cloud Cake
Banana Pecan Cloud Cake is an impressive dessert you can prepare in about 1 hour 38 minutes. Made with c. white sugar, c. butter or margarine, eggs, c. sifted flour and c. sour milk or buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
Mix together butter and sugar until very light and creamy.
Beat in eggs one at a time.
Sift together dry ingredients.
Combine mashed bananas and milk.
Add sifted ingredients in thirds, alternating with thirds of banana mixture. Beat well after each addition until smooth.
Pour into 2 greased and floured 9-inch round pans.
Bake for 25 to 30 minutes.
Cool.
π· Perfect Pairings
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