Banana Nut Muffins
Banana Nut Muffins is an moderately easy dinner. Made with 2 c. all-purpose flour, 1/4 c. sugar, 1 tbsp. baking powder, 1/2 tsp. salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°. Grease a 12-cup muffin pan.
Sift flour, sugar, baking powder and salt into a medium bowl; make a well in the center.
Mix milk, egg, oil, banana and walnuts in a small bowl.
Pour mixture into well.
Mix batter just until moistened; do not overmix.
Spoon batter into prepared muffin cups.
Bake until a toothpick inserted in center comes out clean or until muffins are golden brown, about 15 minutes.
Makes 12 muffins.
π· Perfect Pairings
Complete your meal with these
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