Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. salt and 1/2 c. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Sift flour and measure. Sift with baking powder, baking soda and salt.
Cream butter.
Add the sugar gradually, creaming as sugar is added.
Add eggs, one at a time, beating each one thoroughly.
Mash bananas and add to the first mixture.
Stir in dry ingredients gradually.
When well mixed, add the nuts.
Put in a greased pan.
Bake in moderate oven (325° to 350°) from 45 to 60 minutes.
🍷 Perfect Pairings
Complete your meal with these
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