Banana Fritters
Banana Fritters is an moderately easy dinner. Made with 1 1/2 c. flour, 6 tbsp. sugar, 3 eggs, 1 c. milk and 4 to 5 medium ripe bananas, mashed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
In a deep mixing bowl, stir the flour and sugar together.
Beat the eggs one at a time.
Using a whisk add milk to eggs beating constantly.
Beat batter until it is smooth and elastic.
Mash bananas to a smooth purée.
Stir the banana purée into the batter and let the mixture rest at room temperature for 30 minutes.
Heat oil in a pan to 375°.
Drop about 1/4 cup of batter into oil and fry on each side until golden brown.
Sprinkle with confectioners sugar.
🍷 Perfect Pairings
Complete your meal with these
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