Banana Bread
Banana Bread is an moderately easy dinner. Made with 2 c. all-purpose flour, 1/2 c. sugar, 2 tsp. baking powder, 3/4 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Oil an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan lightly. Combine first 5 ingredients in a medium bowl.
Add bananas, milk, Puritan oil and egg whites. Beat at medium speed of electric mixer until well blended.
Spread batter in pan. Bake at 350° for 50 minutes or until wooden pick inserted in center comes out clean. Cool in pan for 10 minutes. Remove from pan. Cool completely before slicing.
🍷 Perfect Pairings
Complete your meal with these
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