Banana Bread
Banana Bread is an moderately easy dinner. Made with 1 3/4 c. flour, 2/3 c. sugar, 1 tsp. baking powder, 1/4 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Day Before Serving
Preheat oven to 350Β°.
Grease and flour 9 x 5-inch loaf pan.
In a large bowl, mix first 5 ingredients with fork.
With pastry blender, cut shortening into mixture until it resembles coarse crumbs.
With fork, stir in bananas and eggs just until blended.
Spread evenly in pan. Bake 55 minutes to 1 hour until toothpick inserted in center comes out clean.
Cool in pan on rack 10 minutes.
Remove from pan and cool completely on rack. Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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