Baked Tomatoes
Baked Tomatoes is an moderately easy dinner. Made with 4 small tomatoes, 1 slice bread, crumbled (3/4 c. crumbs), 1/2 tsp. herb or italian seasoning, 1/2 tsp. salt and 1/8 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven tomatoes and cut a thin slice off top.
Scoop out pulp into a bowl.
Mix pulp, 1/2 cup bread crumbs, seasonings and green onion.
Place tomato shells in an 8-inch square a pie pan. Divide pulp mixture evenly between the tomatoes, placing in hollow carefully. Mix melted margarine remaining 1/4 bread crumbs and sprinkle on top tomatoes.
Bake for 25 minutes or until tomatoes are tender, then sprinkle grated Parmesan cheese (if you like) on top of tomatoes while still hot.
π· Perfect Pairings
Complete your meal with these
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