Baked Stew(Serves 8)
Baked Stew(Serves 8) is an moderately easy dinner. Made with 2 lb. beef or chuck, cut into pieces, 2 c. onions, diced, 2 c. white potatoes, quartered, 2 c. fresh carrots, cut in chunks and 2 c. celery, cut large, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients in order given in roaster with tight fitting lid.
Bake at 250Β° for 5 hours.
No browning necessary. When done, the gravy will be thick and brown.
π· Perfect Pairings
Complete your meal with these
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