Baked Spaghetti with Cheese
Baked Spaghetti With Cheese is an easy dinner. Made with 12 oz. cooked spaghetti, 1 stick butter or oleo, 2 c. grated american or cheddar cheese and 1 can evaporated milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a 9 x 13-inch baking dish put a layer of spaghetti.
Top all over with dots of butter.
Cover with grated cheese and continue layers like this until pan is full.
Pour evaporated milk from can until saturated.
Bake in 325Β° oven 20 to 30 minutes until milk has absorbed.
π· Perfect Pairings
Complete your meal with these
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