Baked Pumpkin
Baked Pumpkin is an moderately easy dinner. Made with 3 1/2 c. or 29 oz. can pumpkin, 1 (13 oz.) can evaporated milk, 1 c. milk, 4 eggs, beaten and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Butter a 1 1/2-quart casserole.
Combine all ingredients in a large bowl. Stir until well blended. Bake at 425° for 15 minutes, then reduce heat to 350° and continue baking for approximately 60 minutes or until knife inserted in center comes out clean. Serve warm or cold. Serve with whipped topping.
🍷 Perfect Pairings
Complete your meal with these
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