Baked Pork Chops
Baked Pork Chops is an moderately easy dinner. Made with 4 pork chops, 2 tbsp. fat, 1/4 c. diced onion, 1 can condensed cream of celery soup and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown chops in hot fat; remove.
Add onion, soup and milk to fat in pan; blend and set aside.
Starting with potatoes, put alternate layers of potatoes and cabbage into 2-quart casserole or 8 x 8 x 2-inch cake pan; sprinkle each layer with flour, pour soup sauce over each layer.
Place chops on top; cover casserole or use foil to cover pan.
Bake 1 1/4 hours at 350Β°.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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