Baked Parmesan Fillets
Baked Parmesan Fillets is an moderately easy dinner. Made with 2 lb. fish fillets, 2 eggs, beaten, 2 tbsp. milk, 1 c. corn flake crumbs and 3/4 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip fillets in egg and milk mixture.
Coat with combined crumbs, cheese and salt.
Place in a greased 13 x 9-inch pan. Bake at 450Β° for 20 minutes, until fish flakes easily with a fork.
π· Perfect Pairings
Complete your meal with these
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