Baked Lasagna

Baked Lasagna

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Baked Lasagna is an impressive dinner. Made with 1 1/2 lb. ground beef, 1/2 lb. ground lean pork (sausage), 1 c. chopped onion, 1 clove garlic, crushed and 1 can tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Cook ground beef, ground pork, onion and garlic in Dutch oven until meat is brown.

Drain off excess fat.

Add tomatoes and break up with a fork.

Stir in tomato sauce, 1 1/2 tablespoons parsley flakes, the sugar, 1 teaspoon of salt and basil.

Simmer uncovered 1 hour until mixture is like good spaghetti sauce.

Heat oven to 350Β°.

🍷 Perfect Pairings

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