Baked Halibut Parmesan

Baked Halibut Parmesan

⏱️ Ready in 1h 12m πŸ₯„ Prep 16 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Baked Halibut Parmesan is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . halibut steaks, c. grated parmesan cheese, salt and pepper, lemon wedges and c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Lightly grease a flat baking dish, preferably one that can be brought to the table.

Place halibut steaks in a single layer in baking dish.

In a small bowl, blend together the sour cream, Parmesan cheese, dill weed, salt, pepper and butter.

Cover fish with the sauce.

Bake for 20 to 25 minutes, or until the fish loses its translucency.

Sprinkle lightly with paprika and serve at once, garnished with lemon wedges.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.