Baked Fish with Vegetables
Baked Fish With Vegetables is an moderately easy dinner. Made with 1 tbsp. oil, 1 lb. fish, 1 tbsp. salt, 1 tbsp. pepper and 1 (12 oz.) can mixed vegetables, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease baking dish lightly with oil. Place fish, flesh side up, in greased baking dish.
Sprinkle with salt and pepper. Spread mixed vegetables over fish.
Place onion and tomato slices over vegetables.
Sprinkle lightly with salt and pepper. Top with bacon. Bake for 30 to 45 minutes or until fish flakes easily.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
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