Baked Chicken Supreme
Baked Chicken Supreme is an moderately easy dinner. Made with 8 boneless whole chicken breasts, skinned, 1/2 pt. sour cream, 2 tbsp. lemon juice, 2 tsp. worcestershire sauce and 1 tsp. celery salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix sour cream and seasonings.
Coat chicken breasts with mixture and place in buttered glass baking dish.
Marinate, covered, in refrigerator overnight or at least 8 hours.
Sprinkle thoroughly with crushed stuffing mix.
Drizzle with melted margarine.
Bake, covered, 45 minutes at 350Β°.
Bake, uncovered, 15 more minutes or until meat is tender.
π· Perfect Pairings
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