Baked Chicken Reuben

Baked Chicken Reuben

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Baked Chicken Reuben is an moderately easy dinner. Made with 4 whole boneless chicken breasts, halved, 1/2 tsp. salt, 1/8 tsp. pepper, 1 can (16 oz.) sauerkraut, drained well and 4 slices swiss cheese (4 x 6-inch each), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place chicken in large greased baking pan.

Sprinkle with salt and pepper.

Place sauerkraut over chicken.

Top with Swiss cheese.

Pour dressing evenly over cheese.

Sprinkle with crushed rye chips; cover with foil.

Bake 1 1/2 hours at 325Β°.

Sprinkle with chopped parsley and serve.

🍷 Perfect Pairings

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