Baked Chicken Maryland
Baked Chicken Maryland is an moderately easy dinner. Made with 2 or more lb. chicken, 1 c. flour, 1 tsp. salt, 1/2 tsp. pepper and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Butter a large casserole dish.
Wash chicken.
Mix the flour, salt and pepper; roll chicken in it.
Dip each piece in the egg, beaten slightly with the 2 tablespoons water.
Roll each piece in the bread crumbs; place in dish.
Bake at 350Β°, uncovered, for about 45 minutes, or until tender.
Baste occasionally with margarine, lemon and 2 tablespoons water.
Serve alone or with gravy.
π· Perfect Pairings
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