Baked Beans
Baked Beans is an moderately easy dinner. Made with 2 lb. beans (california pea beans or new york state beans preferred), 1/2 lb. sauteed bacon or 1/2 lb. salt pork, 8 tbsp. sugar, 2/3 c. molasses and 2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak beans overnight. In the morning, parboil them for 10 minutes with a teaspoon of baking soda.
Then run cold water through the beans in a colander.
π· Perfect Pairings
Complete your meal with these
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