Baked Baby Lima Beans
Baked Baby Lima Beans is an moderately easy dinner. Made with 1 lb. dried baby lima beans, 3 tsp. salt, 1/2 c. oleo, 3/4 c. brown sugar and 1 tbsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Soak beans overnight; drain and cover with fresh water. Add 1 teaspoon salt; cook until tender.
Drain and rinse under running hot water. Put casserole and dab on oleo.
Mix together remaining salt, sugar, dry mustard and molasses.
Mix into beans well.
Add sour cream, mixing in lightly. Bake at 350Β° for 1 hour.
π· Perfect Pairings
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