Autumn Pumpkin Butter
Autumn Pumpkin Butter is an moderately easy dinner. Made with 8 c. pumpkin purée, 4 c. sugar, juice of 4 lemons, 1 1/2 tsp. cinnamon and 1 tsp. ginger, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Combine pumpkin purée, sugar, lemon juice, cinnamon, ginger, cloves and nutmeg in a slow cooker; mix well.
Cook on high until thickened to desired consistency.
Spoon into hot sterilized jars, leaving 1/2-inch headspace.
Seal with 2 piece lid and process 10 minutes.
Yields 4 pints.
🍷 Perfect Pairings
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