Aunt Pee Wee's Chicken Pie
Aunt Pee Wee'S Chicken Pie is an moderately easy dinner. Made with 1 (3 lb.) fryer, 1 medium chopped onion, 2/3 c. celery, 1/4 c. oil and 6 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil chicken in salted water until tender and take meat off bones.
Saute celery and onions in oil until tender.
Add flour, one spoon at a time, to the onions and celery and blend.
Add salt, pepper and margarine.
Add chicken broth, stirring to blend, then add soup.
Add milk, stirring constantly.
Bring mixture to a boil and cook 2 minutes.
Add chicken and pour in a greased 9 x 13-inch dish.
Cover with Pinwheels.
Bake at 400Β° for 30 minutes or until golden.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment