Aunt Bert's Coconut Pie

Aunt Bert's Coconut Pie

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Aunt Bert'S Coconut Pie is an moderately easy dinner. Made with 3 eggs, 3 tbsp. butter, 1 c. sugar, 1 to 2 c. grated coconut and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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👨‍🍳 Instructions

Preheat oven to 350°.

Separate eggs.

Add melted butter to yolks and sugar.

Beat lightly.

Add flour, milk, vanilla and coconut.

Blend well.

Pour into unbaked pie shell.

Cook at 350° for 35 to 40 minutes or until set.

Remove from oven.

🍷 Perfect Pairings

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