Aunt Bert's Coconut Pie
Aunt Bert'S Coconut Pie is an moderately easy dinner. Made with 3 eggs, 3 tbsp. butter, 1 c. sugar, 1 to 2 c. grated coconut and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Preheat oven to 350°.
Separate eggs.
Add melted butter to yolks and sugar.
Beat lightly.
Add flour, milk, vanilla and coconut.
Blend well.
Pour into unbaked pie shell.
Cook at 350° for 35 to 40 minutes or until set.
Remove from oven.
🍷 Perfect Pairings
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