Aunt Angie's Creamy Potato Salad
Aunt Angie'S Creamy Potato Salad is an moderately easy dinner. Made with 3 lb. salad potatoes, cooked, peeled and cubed, 1 bunch scallions, chopped, using some of the tops, 1 tsp. dill weed, 1 small container (8 oz.) sour cream and 1 c. hellmann's mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook the salad potatoes; peel, cube and put in large bowl. Cut up scallions and add to potatoes.
Mix together sour cream and mayonnaise.
Add dill weed.
Pour cream mixture over potatoes and mix well.
Crumble yolks of hard-boiled eggs.
Put potatoes into serving bowl; top with crumbled egg yolks and chill until ready to serve.
π· Perfect Pairings
Complete your meal with these
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