Asparagus and Potato Loaf

Asparagus and Potato Loaf

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Asparagus And Potato Loaf is an moderately easy dinner. Made with 1 c. cooked asparagus, 1 egg, fine dry bread crumbs, 2 c. mashed potatoes, seasoned and creamed asparagus, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Butter and dust pan.

Beat egg and add to the potato. Pack a layer into the pan using half the potato.

Add layer of asparagus. Finish with potato.

Dust with bread crumbs.

Bake at 375Β° for 20 to 25 minutes. Unmold and serve with creamed asparagus.

Top with slices of hard-boiled eggs.

🍷 Perfect Pairings

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