Artichoke Rice Salad
Artichoke Rice Salad is an moderately easy dinner. Made with 2 c. chicken broth, 1 c. uncooked rice, 1/4 c. chopped green onion, 1/4 c. chopped green pepper and 1/4 c. sliced pimento-stuffed olives, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place broth and rice in saucepan and bring to a boil.
Cover and simmer 20 minutes. Cool. Stir together with remaining ingredients and chill.
Serve on lettuce leaf.
Garnish with additional olive slices.
π· Perfect Pairings
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