Apricot Granola Muffins
Apricot Granola Muffins is an moderately easy dinner. Made with 1/4 c. margarine, 1/2 c. packed brown sugar, 2 eggs, 1/2 c. milk and 1/4 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat margarine and sugar until smooth.
Beat in eggs.
Stir in milk and almond extract.
In another bowl, mix flours, baking powder, cinnamon, granola and apricots.
Add to butter mixture and beat until just moistened.
Divide batter among 12 large greased or lined muffin cups.
Bake at 325Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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