Apricot Bars
Apricot Bars is an moderately easy dinner. Made with 3/4 c. shortening, 1 c. sugar, 1/2 tsp. vanilla, 1 1/2 c. shredded coconut and 1 large egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream together shortening and sugar.
Add vanilla, egg, flour, salt and coconut.
Mix well.
Spread three quarters of this mixture on greased 9 x 9-inch pan.
Spread apricot preserves on top. Combine remaining 1/4 mixture with chopped nuts and crumble on top. Pat to spread evenly.
Bake in preheated 350Β° oven for 40 to 45 minutes until golden brown on top.
Cut into bars when warm.
π· Perfect Pairings
Complete your meal with these
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