Apple Stuffed Pork Chops
Apple Stuffed Pork Chops is an moderately easy dinner. Made with 6 pork loin chops, cut 1-inch thick with pockets for stuffing (trim excess fat off), 1 1/2 tsp. salt, 1 large tart apple, pared, quartered, cored and chopped (1 c.), 1 small onion, chopped (1/4 c.) and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle salt over both sides of pork chops.
Saute apple and onion in butter in a medium saucepan until soft.
Stir in bread crumbs and 1 tablespoon of water.
Stuff into pockets of chops. Fasten with toothpicks.
π· Perfect Pairings
Complete your meal with these
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