Apple Pie

Apple Pie

Apple Pie is an moderately easy dinner. Made with 1 1/2 c. flour, 1/2 tsp. cinnamon, 2 tbsp. frozen vegetable shortening, 4 medium tart apples, peeled, cored and sliced into 1/4-inch slices and 3 to 4 tbsp. ice water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a food processor, combine the flour and 1/4 teaspoon salt. Process for a few seconds, then add 6 tablespoons butter.

Add shortening and process until the mixture resembles a coarse meal. Sprinkle 3 tablespoons ice water over the mixture and process about 20 seconds.

Pinch some of the dough between your fingers. If it is dry and does not hold together, add 1 tablespoon more of water and process briefly until dough begins to form a ball.

Do not overprocess.

🍷 Perfect Pairings

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