Apple Pie
Apple Pie is an moderately easy dinner. Made with 5 c. thinly sliced apples, 1 1/2 tbsp. minute tapioca, 3/4 c. sugar, 1/8 tsp. salt and 3/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except butter.
Let stand about 15 minutes.
Pour into pastry lined 9-inch pie pan.
Dot with butter. Add top crust.
Seal and flute edges.
Cut and open slits in top crust.
Bake at 425Β° until syrup boils with heavy bubbles that do not burst, 45 to 55 minutes.
Cool before cutting.
π· Perfect Pairings
Complete your meal with these
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