Apple-Oatmeal Cookies
Apple-Oatmeal Cookies is an impressive dinner. Made with 1 1/2 cups quick cooking rolled oats, 3/4 cup all-purpose flour, 3/4 cup whole wheat flour, 1/2 cup brown sugar, firmly packed and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 375 degrees.
In medium bowl, combine oats, flour, whole-wheat flour, brown sugar, baking powder, baking soda, salt and cinnamon.
Stir in raisins and apples.
In large bowl combine egg, honey, oil, and milk.
Stir in dry ingredients.
Mix until smooth batter.
Drop batter on ungreased baking sheet.
Use tsp. to drop dough 2 inches apart.
Press dough down to about 1 1/2 inch.
Bake 10-12 minutes until golden brown.
Remove cookies from baking pan to cooling rack.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment