Apple-Cranberry Relish
Apple-Cranberry Relish is an moderately easy dinner. Made with 1 1/4 c. sugar, 1 tbsp. finely chopped orange rind, 1 1/2 lb. granny smith apples, 1 (12 oz.) pkg. cranberries and 1/2 c. raisins, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine sugar, water and orange rind in heavy, medium size saucepan.
Bring to boiling.
Lower heat; simmer until clear, about 2 minutes.
Add pared, cored and chopped apples to orange rind mixture in saucepan.
Simmer, stirring occasionally, for about 5 minutes.
Coarsely chop cranberries; add to ginger, allspice and cinnamon.
Simmer, stirring occasionally, for 7 to 8 minutes, or until cranberries are soft.
Stir in raisins. Transfer relish to bowl.
Let cool; refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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