Appetizer Meatballs
Appetizer Meatballs is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 medium onion, grated, 1 tbsp. chopped fresh mint or 1 tsp. dried, 1/2 c. soft bread crumbs (1 slice) and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except flour and oil, in large bowl. Using about 1 tablespoon of mixture for each meatball, shape into balls.
Roll each meatball lightly in flour to coat.
Place in single layer on a baking sheet.
Refrigerate 1 hour or up to 2 days.
π· Perfect Pairings
Complete your meal with these
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