Anderson's Chocolate Pie
Anderson'S Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 2 c. milk, 3 egg yolks (save whites for meringue), 4 tbsp. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Beat egg yolks; add 1/2 cup sugar, salt, cocoa, butter and milk.
Heat until sugar is dissolved.
Add remaining sugar that has been mixed with flour and cook until thick.
Pour into baked pie crust.
Cover with meringue made from egg whites.
Brown in medium oven.
π· Perfect Pairings
Complete your meal with these
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