Amaretto Mousse
Amaretto Mousse is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. water, 2 eggs, 1/8 tsp. salt and 1 (6 oz.) pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat sugar in water until dissolved.
Set aside.
Mix eggs, salt and chocolate in blender.
Add sugar mixture slowly.
Blend until thickened.
Add Amaretto. fold in 3/4 of whipped cream.
Pour into small wine glasses.
Chill 4 hours.
Before serving, spoon a dollop of whipped cream on each serving.
π· Perfect Pairings
Complete your meal with these
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