Amaretto Chocolate Cream Pie
Amaretto Chocolate Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 1/3 c. cornstarch, 1/4 tsp. salt, 4 egg yolks and 2 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine first 4 ingredients in heavy saucepan; stir well. Gradually stir in milk; add chocolate.
Cook over medium heat, stirring constantly until mixture thickens and reaches 160Β°. Remove from heat.
Stir in 1/4 cup Amaretto and vanilla.
Pour into pastry shell.
Place a piece of plastic wrap directly on top of filling.
Chill 8 hours.
Combine whipping cream, 1 tablespoon Amaretto and powdered sugar.
Beat until soft peaks form.
Remove plastic wrap and spread mixture on pie.
π· Perfect Pairings
Complete your meal with these
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