Almond Crescents
Almond Crescents is an moderately easy dinner. Made with 1 c. margarine, 1/2 tsp. almond extract, 3/4 c. sifted powdered sugar, 2 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 325Β°.
Beat margarine and almond extract until fluffy.
Gradually beat in sugar.
Add combined flour and salt. Mix well.
Stir in oats and almonds.
Shape to form crescents. Place on ungreased cookie sheet.
Bake 15 to 18 minutes or until light golden brown.
Sift powdered sugar over warm crescents.
π· Perfect Pairings
Complete your meal with these
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