All Time Favorite Grape-Nuts Pudding
All Time Favorite Grape-Nuts Pudding is an moderately easy dinner. Made with 2 eggs, slightly beaten, 1/2 c. sugar, 1/8 tbsp. salt, 1/2 tbsp. vanilla and 2 c. milk, scalded, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine eggs, sugar, salt and vanilla in mixing bowl.
Add scalded milk gradually, mixing thoroughly.
Pour into six custard cups or 1 1/2-quart casserole.
Sprinkle with Grape-Nuts.
Dot with butter.
Place custard cups or casserole in pan of hot water. Bake at 375Β° for 25 minutes or until knife inserted in center comes out clean.
Serves six.
π· Perfect Pairings
Complete your meal with these
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