Agnes Lyons Pepper Relish

Agnes Lyons Pepper Relish

⏱️ Ready in 1h 34m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 14 views

Agnes Lyons Pepper Relish is an moderately easy dinner you can prepare in about 1 hour 34 minutes. Made with green peppers, red peppers, onions, . sugar and gal. cider vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Wash, clean and drain peppers.

Grind peppers fine.

Squeeze and drain again after grinding.

Grind onion.

While grinding onions, prepare a pot of boiling water.

Onions should have boiling water over them for 10 minutes.

Drain and put 3 trays of ice cubes to cool onions.

Put onions in pot and add all other ingredients except spices.

Put spices in cheesecloth and let it float in pickle after it starts to boil for 10 minutes.

Makes 12 pints.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.