90 Minute Pretzels
90 Minute Pretzels is an moderately easy dinner. Made with 3 1/2 c. unsifted flour, 2 tbsp. sugar, 1 tsp. salt, 1 pkg. dry yeast (1 1/2 tbsp.) and 1 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix one cup flour with the sugar, salt and yeast.
Heat 1 cup water and margarine.
Gradually add to the dry ingredients and beat for 2 minutes.
Add 1/2 cup flour.
Beat at high speed 2 minutes.
Stir in enough additional flour to make a soft dough. Knead 5 minutes.
Set in a greased bowl.
Cover.
Let rise 40 minutes.
π· Perfect Pairings
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