5 Hour Beef Stew
5 Hour Beef Stew is an moderately easy dinner. Made with 1 1/2 lb. beef stew meat, 6 medium carrots, sliced (i slice 'em pretty thick), 1 large onion, diced, 3 medium potatoes, cubed and 1 (2 oz.) can mushrooms (optional; we like mushrooms, so i use more), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine in a large covered Dutch oven or large casserole dish: beef stew meat, carrots, onion, potatoes, mushrooms, tomato juice, m.s.g. or Accent, sliced celery, Minute tapioca, salt and pepper.
Bake, covered, at 250Β° for 5 hours.
π· Perfect Pairings
Complete your meal with these
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