Name: 12 Vegetable Stew
Ingredients: 3 to 4 medium tomatoes, quartered or 1 can whole tomatoes; 2 carrots, sliced; 2 medium potatoes, peeled and quartered; 1 green zucchini, sliced; 1 medium eggplant, peeled and sliced; 1 medium onion, sliced or chopped; 2 stalks celery, sliced; 1/2 c. fresh dill weed; 1/2 pt. mushrooms (halved or whole); 1/3 medium head cabbage, sliced; 1/2 head garlic, sliced; 1/2 c. black olives; 1/4 c. olive oil; 1 tbsp. tomato paste, dissolved in a little hot water; 4 or 5 c. water; salt and pepper to taste

12 Vegetable Stew

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12 Vegetable Stew is an impressive dinner. Made with 3 to 4 medium tomatoes, quartered or 1 can whole tomatoes, 2 carrots, sliced, 2 medium potatoes, peeled and quartered, 1 green zucchini, sliced and 1 medium eggplant, peeled and sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.