Zucchini with Garlic and Onion

Zucchini with Garlic and Onion

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Zucchini With Garlic And Onion is an moderately easy dinner. Made with 6 to 8 medium zucchini, 1/2 c. butter, 2 to 4 cloves garlic (your taste), 1 tsp. salt and 1/2 tsp. freshly ground black pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash and dry zucchini; shred each into a bowl, then put into an absorbent towel to remove as much moisture as possible.

Heat butter until bubbly.

Chop garlic finely; add to butter along with onion.

Cook garlic and onion until soft.

Add zucchini and cook, stirring, for 3 to 4 minutes.

Serve immediately.

🍷 Perfect Pairings

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